KBLI 56109

RESTAURANT AND OTHER RUNNING FOOD PROVISION

This group includes activities that provide other food services that are not included in the 56101-56104 group, such as the provision of fast food services in markets or supermarkets, bar and restaurant activities related to transportation, if managed separately and other food service activities.

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Key requirements to set up a restaurant and other running food provision in Indonesia

The following requirements are based on the Indonesian business classification code 56109

Maximum foreign ownership
0%
Minimum capital
Rp. 0 billion
Local SME partnership required
No

What is a KBLI 56109?

A KBLI is an Indonesian business classification, last revised in 2020. The KBLI determines the regulations for a specific business activity.

56

Division

1

Group

0

Class

9

Indonesian class

56109 stands for restaurant and other running food provision

KBLI 56109
Section Accommodation and food service activities
Division Food and beverage service activities
Group Restaurants and mobile food service activities
Indonesian class Restaurant and other running food provision

What are the requirements to set up a restaurant and other running food provision in Indonesia?

Shareholders

  • This business classification does not allow foreign ownersip.

The process of registering restaurant and other running food provision company in Indonesia

The exact process of registering a restaurant and other running food provision company depends on the location of your company's registered address.

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