Manufacture of processing and other preservation of fruits and vegetables

The preservation of fruits and vegetables in ways other than those covered in subgroups 1031 to 1033, such as the potato peeling industry and the production of concentrates from fresh fruit and vegetables.

Soybean tempe industry

Businesses making tempe from soybeans. The business of making tempe with raw materials other than soybeans, such as tempe bongkrek, is included in the 10399 group

Manufacture knows soybean

Businesses making tofu from soybeans

Fruit and vegetables freezing industry

The business of preserving fruits and vegetables by freezing processes, such as frozen fruit and frozen vegetables.

Manufacture of processing and preserving of fruit and vegetables in can

The business of processing and preserving fruits and vegetables through the canning process, such as canned pineapples, canned rambutan, canned peanuts and canned carrots. What is meant by canning here is a process of preservation and not just packaging

Fruit and vegetable sari processing industry

Fruit and vegetable preservation by processing fruit and vegetable juices, such as fruit juice powder, water or concentrated fruit juice and water or concentrated vegetable juice.

Fruit and vegetables salting or heating industry

The business of preserving fruits and vegetables through the process of salting or sweetening, whether in packaged form or not, such as pickled kedondong, pickled carrots, candied nutmeg and candied mango.

Industri pelumatan buah-buahan dan sayuran

The preservation of fruits and vegetables with a pulverizing process, whether in packaged form or not, such as mango jam, mulberry jelly, and ground chilies.

Fruit and vegetables drying industry

The preservation of fruits and vegetables by drying, whether in packaging or not, such as raisins (grapes), shallots, garlic, dried chilies, dried bamboo shoots and dried mushrooms.